The Scran Line LEMON COOKIE CUPCAKES! - The Scran Line

Grab the RECIPE here: http://thescranline.com

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HELPFUL LINKS:
To convert grams into US cups, please follow this link: https://www.dovesfarm.co.uk/resources...
To convert grams into metric cups, please follow this link: http://www.taste.com.au/how+to/articl...

About The Scran Line
Oh hey there! My name is Nick. I’m a pastry chef and graphic designer. Combine these two passions together and you get The Scran Line! Join me on my baking adventures twice a week I post every Tuesday and Friday.

1. Alyssa Cascos: Please, you need to go on cupcake wars! Lemon sweets and anything to do with lemon is my favorite! Love it❤❤❤
2. sejal dhumavat: where are you getting those backgrounds from?
3. Karina G: Tbh my favorite part was when he tapped the lemon on the grater to the exact beat of the drum. Most satisfying thing of this video
4. Aratrika Roy: I wanna eat 'em
5. Yourspecialness: 😍😍😍😍😋😋😋
6. Alexandra Palomares: I love lemon flavor! 💛🍋
7. Henry Mayberry: Can you make something harry potter themed please
8. miseriacanterai: Nick your hands are so photogenic 👐
9. peachy rabbit: Elizabeth the Cat haute couture Broadway chic was the name
10. Talia Grossbard: so cool
11. _Rinn: I think he prefers to make them like this so they hold fillings well and don’t mush up when they sit around.
12. KRFsweetie: I’ve been watching you for about a year and I’m honestly proud of you for sticking with your passion ❤️
13. Arxaxa xo: Love these will definitely be trying them you are awesome Nick!!!!
14. Pat Fernandes: https://www.thescranline.com/french-macarons ...... and loads of mac recipes on site
15. Kelcie Formanack: rebecca it’s because he does a really slow bake at a low temperature so his cupcakes don’t rise as much or caramelize on top (so that his colors stay really strong and vivid)
16. The Baroque Baker: Seriously can’t wait to try the cookies! Cupcakes look amazing too!
17. Jesyca Thomas: 🤤
18. a pz: Why do the eggs you use have such dark yolks?
19. Vianey: Can you please do vegan cupcakes?? ♥️♥️ i love your channel
20. waterninten: Around what time and saying what? That they are this way for good?
21. arrrrocks: You have a really cool website. Good job :-)
22. Stephanie: I think I was salivating throughout this ENTIRE video, I've craving lemon sweets! Just amazing❤🍋🍋❤
23. Kitchen sweets: Subscribe please
24. Hermione Granger: I love all the color themed intros! ^^
25. The Scran Line: sorry! just added! I forgot to press publish! :0) x
26. Haley Louise: What are the measurements for this recipe? I looked on your website but this one wasn’t on it yet,,, is it because it’s new?
27. Hà Phạm: Hello. I dont't like this song. I'd love to hear you talk while you do. Btw i really love you
28. Kira Leilani: waterninten i think he’s going to start talking again september 1st ((:
29. Rebecca Banks: I love you!!!!!!!
30. starangel352: Can you opt out the white chocolate for lemon curd?
31. GG: Those cupcake trays are so cute! (So are the cupcakes obviously)
32. pdev: i will never get tired of your immaculate editing skills. you deserve a million more subscribers.
33. Sara Stepp: I've been enjoying your videos for months, and I have to say that I find them all delightful and really soothing to watch! Your creativity and style are brilliant! Honestly, your videos help my brain to relax, calms anxious nerves, and lifts my mood! You deserve a Million Subs just for the lovely inspirations and the positive energy you pour out into the Universe through your content! Stay Wonderful!
34. IT’SGUINI!: That’s a long name...
35. Kayleigh McCall: I really don’t enjoy the videos as much since you stopped talking in them. Not as good
36. erisisthename: You had me at lemon! lol
37. Hidayah: Tea Croatia To me it is and it is very important as well. :)
38. Plushie Unicorn: Love lemon
39. Donna Preston: Love your music...and your recipes.
40. Amaliya 7: Это волшебно!!! It’s fantastic!!!😍
41. a pz: YAS SO EXCITED TO MAKE
42. Kim van der Linden: I have a question: why does everyone always put lemon zest in? Is the lemon flavoring not strong enough? And I'm actually genuinely curious about it. What is the reason? :D
43. Blehhugh: Pssst the crackles on this type of cookie show up better if you roll the dough in confectioners sugar, and THEN roll it in powdered sugar and bake it. Especially with chocolate cookies like this, it makes a really cool effect!!
44. Gahye Kim: how are you so talented!?!?!!! super super super excellent work!!
45. samira sofi: Good 😊😍👍👍👍👍👍
46. Cristina Diaz: looks gorgeous and delicious!!!
47. Tea Croatia: 1:43 isn't this the most satisfying thing in the world
48. Brewer Beauty: Yaasssss you stole my heart with this one!! I love lemon everything.
49. Nis S: Again with plain names
50. Elena Morfos: Another AMAZING cupcake! Every Greek will be losing their minds over a lemon cupcake 😂 #ItsInOurBlood #LemonErrthang! 🍋🍋🍋
51. Samantha M.: In love!!!!
52. Kitchen sweets: Subscribe please
53. _Rinn: (*^ω^*)
54. Y은구: Lovely cupcakes ☺️
55. oLiViA gLoVeR: these honestly look really good, but i dont like lemon DESERTS. i say deserts cuz everyone is like “but you love lemonade” so yeahhh
56. Harley Laufeyson: Emo band cupcakes please
57. Cheese Cupcake: Yass! Me too! 😭
58. Gabriela Chang Ping-Nions: +Space Giraffes No lol there's a big difference between flavoring and real ingredients
59. Cyrisse Owusu: cc91 yeah instead of essence all the time But if he can't get the fresh ingredients then he can use flavoring
60. Debbie Hargreaves: Mmmm....lemony goodness 💕👌🏼😀
61. Emily Treloar: I found this one - https://youtu.be/BFEmyBEUfzw
62. Hidayah: Kira Leilani He said he'll back on spetember 1st.
63. Tahlia Peck: Been singing “ooooowwoooo babyyy” for ages now
64. Kubwa Na Zuri: Lemon oil for white chocolate lemon extract for other things
65. julie maelle: Claudia Juliane that’s how he likes his cupcakes, it’s also why he doesn’t cream the butter and sugar together
66. Lilly Wessels: *can i have one pls*
67. Brie: Would lemon extract work for the lemon flavoring? I'm so excited because this would be perfect to make for my mom's birthday this weekend!
68. Baker in the house: 🤤🤤🤤
69. Samantha Vulcain: So prettyum ! 😍😋
70. Stranded73: 😍🍋
71. Claudia Juliane: Is it just me or does that cupcake look really dense? Like, the batter/crumb itself seems way too moist/wet? Not hating or anything, but cupcakes are supposed to be light and fluffy... at least that's how I always prefer to make them!
72. Nir Alkalay: Brie yes, that’s what lemon flavoring is
73. mimiaugust: Hi Gorgeous! Watching you do that icing swirl, thinking please put some more of that lemon deliciousness up the middle and you did! Lemon is my favorite!
74. Bougie On A Budget: I cant find the full recipe on the site 😫😫
75. India Jackson: Never used butter and oil in cupcake batter interesting
76. Elizabeth the Cat: What name did you choose for the chocolate cupcake?!
77. Kitchen sweets: Subscribe please
78. _Rinn: Yum~
79. Rachel Isreal: Looks yummy
80. Carmen Garcia: I love Lemon desserts ❤️
81. miser valde: thats way too much lemon flavouring, at that point it'd taste bitter
82. Nayla Bou Khalil Ulmann: Hi Nick!! How r u? Hope everything is ok! We miss u!!!
83. Kensley Garbarino: Hi I Like the videos but the music is a little repetitive. But nice video
84. Kira Leilani: waterninten or somewhere around that time.. i remember him saying that
85. Marge Cybson: THIRST (Last in spelling) ps. please show a macaron recipe with full egg white whipping and macaronage!
86. Mariam Tariq: Drooling a Nile!!!!! That's awesome Nick💜💙 Okay a quick question. Do you paint your board every time in order to match it to the theme?
87. julie maelle: i miss the videos where you actually talked nick!😭 still great amazing quality content, keep up the good work!!😆😆😆
88. peanuteu: Vegan Macarons please 😍 Or Vegan Meringue cookies 🍪, Vegan Meringue Frosting
89. Catie Partin: yummy!!! can you do peanut butter cookie cupcakes, and cherry cola Oreo cake!!!
90. bananna gets healthy: Yeeeeaaaaaahhhh if you could send me a dozen of these.....that would be greeeeaaat
91. Gao Lee: I just discovered your channel today and I absolutely LOVE every recipe of yours! Your channel is very unique, very detailed and one of the best. I had to subscribe. Keep up the amazing work, and keep them videos/recipes coming. 💕
92. chantal Le Roes: Yesterday i made cappucino cupcakes with some of them red and green icing and others melted marsmallow on top others icing and cut up marsmallow and then ones with iving and lolipop.my family loved it
93. Domingo Augusto: Grsvias x la reveta
94. rofllol255: I have an idea if you’re looking for a new flavor to try out. What if you made something (other than a cookie) that tastes like those Walkers pure butter Scottish shortbread cookies? (If you’ve ever had that brand before, they’re my personal favorite)
95. The Age of Fabulous: julie maelle Me too!
96. Lucía Moreira: I miss when you talked on your videos. Great job!
97. dymand elliott: love itttttttt
98. Miss Karma: Could you make like a orange cream cake? My daughters birthday is coming up in October and October is about Autumn and orange hues, plus her favorite flavor of anything is usually orange lol. So i need help picking out on what to do!
99. plush furr: I literally reached thru my phone and SNATCHED everything. Sooooo golden n delicious 😍😍😍😍😍
100. waterninten: I do mis syou talking. Will you ever go back to that or are the videos gonna be formatted this way permanently? :o
101. Maria Cheshier: Me too!!!
102. Marge Cybson: Thank you!
103. Taylor D: Unfortunately I don’t really watch these videos anymore.. I prefer the ones where you actually talk 😢
104. Micole Nelson: Please do an orange creamsicle macaron😍🍊
105. Evelyn Lewis: This looks so, delicious! I love lemon desserts
106. danisnotacat: Can I leave out the oil and the yogurt in this?
107. Kirthi Jujjavarapu: super u r cupcake and macarons king the recipe os awsm the way u decorated it is so good brothers i love the cookie actually i love it nice recipe thnx for sharing bro
108. Joi Royster: You should really be on one of those baking champion shows 😘😘😘
109. Tekiva Wilson: Amazing! 💜
110. ミStephanie: Tea Croatia omg yes!
111. venusstardustkyojin: What happened to im-not-stopping-the-speaking-intros-for-the-haters-these-vids-are-for-me...
112. rebecca: Can I ask why you always fill the liners right to the top? With almost every cupcake recipe i've ever seen it's always advised to fill them 2/3 or 3/4 of the way..
113. Muni Columna: What happened to the talk over nick?!!! Its so much better when you explained what you were doing versus the background music
114. Tammy Winters: I bet that's so yummy!!!
115. Marisol Sierra: Sugar rush
116. Quandarius Scrivens: What happened to nick talking I want to unsubscribe
117. karla aguilar: Can u try to make a burger macaron plz
118. cc91: Don't get me wrong. I've always been a fan of Nick. But i really wish to see more natural flavored cupcakes. Great cupcakes presentation as usual, never disappoint ;)
119. Caramel Complex w/ EL-B: I’m making these tomorrow....if I have time🤣😂
120. Haley Louise: Giggles thanks!
121. Blankita Pimentel: OMG eres genial ✅✅✅✅😘
122. Elizabeth the Cat: Thank you 😊
123. Feel Your Meal: how amazing is this :O
124. Joy Makena: Hi Nick. How come sometimes you use yogurt in your cupcakes and other time you don't? Is there any significance or you just go with whatever feels right?😊
125. Ollie Ronan: What song is this?
126. Hidayah: Henry Mayberry He already made a butterbeer cupcake.
127. Amanda Stubs: As always, super aesthetically pleasing!
128. Uzumaki Kyuubi: I liked the old videos better where you were talking. Felt much closer, friendly. Would it be possible that you start talking again like the previous videos pls?
129. Space Giraffes: It doesn’t get much more natural then lemon lol. What are you after, soil and compost flavour?
130. Dionne Blanks: Now I have to go buy a lemon cake
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LEMON COOKIE CUPCAKES! - The Scran Line
2,801 Likes	2,801 Dislikes
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How-to & Style	Upload TimePublished on 16 Aug 2018